You can make the pastry dough ahead of time and freeze it. Just before guests arrive, pop the twists in the oven.
Ingredients:
- 1 package puff pastry sheet
- 110g/4oz Stilton Blue Cheese, grated
- paprika
Method:
- Thaw puff pastry sheet per package instructions.
- Unfold on a cutting board and dust with paprika.
- Turn over and sprinkle with grated Stilton.
- Place second sheet on top and roll lightly with a rolling pin.
- Dust with paprika.
- Cut sheet in half and the separate halves into 3/8" strips and give each three twists.
- Lightly grease a cookie sheet or line with parchment paper; place twists pressing ends firmly to anchor.
- Cook at 425 degrees F or 225 degrees C for six to nine minutes.
Makes 48 twists
Recipe and photo credits- Stilton Cheese
