Food. Fashion. Fitness.

Wednesday, 21 December 2011

Ultimate Mince Pies with a Twist...


Ultimate Mince Pies with a Twist...

Ingredients:
  • 200g self raising flour
  • 100g cornflour
  • Pinch salt
  • 100g icing sugar
  • Grated rind of 1 small orange
  • 200g butter
  • Iced water
  • Jar good quality mincemeat
  • Tub cream cheese


Preparation :
  • Preheat the oven to 200c.
  • Mix the flour, cornflour, salt, icing sugar, orange rind and butter into a fine breadcrumb.
  • Add a little iced water to make a dough. 
  • Chill for an hour.
  • Roll out the dough and cut 12 circles then line a 12 hole ProCook Non-stick Bun Sheet. 
  • Fill each with 2-3 tsp mincemeat and 1 tsp of the cream cheese.
  • Cut 12 more circles for lids and top the pie bottoms. 
  • Pierce the lid then bake for 12-15 minutes until golden brown.

Recipe and photo credit by- Procook


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