Pineapple Yogurt Meringue Creative Mondays Blog Hop ...

Pineapple Yogurt Meringue..

Hello and Happy Monday.

Hope you weekend was lovely?

Welcome to the start of the week and our first blog hop: Creative Mondays.

Hosted by Claire Clairejustineoxox and co-hosted by Judy from Judy-H-JS Thought.

Funday Monday where you can link up all your inspiring and creative posts up each week....

Serves 3-4
Bitter and sweet all rolled into one.

Ingredients:

• 500g Pot of Natural yoghurt
• 200g Fresh pineapple
• 50g Lemon curd
• 6 Ready made mini meringues

Method: 

1. Core, peel and chop some pineapple.
2. In a food processor mix the chopped pineapple for a few seconds.
3. Add the lemon curd and yogurt.
4. Mix for a few seconds until all blended in.
5. Pour into glasses.
6. Crush the meringues.
7. Sprinkle on to of the yoghurt.

Mix and serve straight away.